Analyze of Income of Coffee Farming And The Factors Driving And Inhibiting The Management of Coffee Farming In District of Toba Samosir
Keywords:
Farmers, Income, Coffee Farming, Driving Factors, Inhibiting Factors
Abstract
The low use of farming technology, lack of knowledge of coffee farmers causes the productivity of this farming to be not optimal. This study aims to analyze the income of coffee farming and the factors driving and inhibiting the management of coffee farming in Districtc of Toba Samosir, which was carried out from January to April 2023. The data used were primary data and secondary data which were analyzed descriptively. The results showed; a) The average production cost of coffee farming is IDR3,385,056.00/year and the average income of farmers is IDR14,963,610.67/year/ha; b) The most dominant driving factors for coffee farming management are; coffee farming as a support source of family income and high motivation of farmers, c) The most dominant inhibiting factor in the management of coffee farming is the limited capital for farming and the lack of mastery of technology. In accordance with the results of the study suggested; a) So that farmers carry out optimal maintenance of their farms, b) So that local governments provide counseling to farmers, provide capital assistance and subsidies for fertilizers and medicines for farmers and provide technology training for farmers including the establishment of farming cooperatives.
Downloads
Download data is not yet available.
References
Adam, A. M. (2020). Sample Size Determination in Survey Research. Journal of Scientific Research and Reports, 26(5), 90–97. https://doi.org/10.9734/jsrr/2020/v26i530263
Andriaty, E., & Setyorini, E. (2012). Ketersediaan Sumber Informasi Teknologi Pertanian di Beberapa Kabupaten di Jawa mor(Availability of Agricultural Technology Information Source at Several Districts in Java). Jurnal Perpustakaan Pertanian, 21(1), 30–35. https://core.ac.uk/download/pdf/300059131.
Apriani, M., Rachmina, D., & Rifin, A. (2018). Pengaruh Tingkat Penerapan Teknologi Pengelolaan Tanaman Terpadu (PTT) Terhadap Efisiensi Teknis Usahatani Padi. Jurnal Agribisnis Indonesia, 6(2), 121–132. https://doi.org/10.29244/jai.2018.6.2.121-132
Bangun, R. H. (2020). Analisis Perwilayahan Komoditas dan Kontribusi Kopi Arabika Terhadap Pembangunan Wilayah Kabupaten Tapanuli Utara (Commodity Area Analysis and Contribution of Arabica Coffee to Regional Development in North Tapanuli Regency). Jurnal Agriuma, 2(1), 1–10. http://ojs.uma.ac.id/index.php/agriuma
BPS. (2020). Kabupaten Toba Samosir Dalam Angka (Toba Samosir Regency in Figure). In Badan Pusat Statistik Kabupaten Toba Samosir: Vol. (Issue).
BPS. (2021). Kecamatan Tampahan Dalam Angka. In Badan Pusat Statistik Kabupaten Toba Samosir: Vol. (Issue).
Daini, R., Iskandar, & Mastura. (2020). Pengaruh Modal Dan Luas Lahan Terhadap Pendapatan Petani Kopi Di Desa Lewa Jadi, Kecamatan Bandar, Kabupaten Bener Meriah (The Effect Of Capital And Land Area On Income Of Coffee Farmers In Lewa Jadi Village, Bandar District, Bener Meriah Regency). J-ISCAN: Journal of Islamic Accounting Research, 2(2), 136–157
Dewi, I. A. L., & Sudarma, I. M. (2020). Faktor-Faktor Pendukung Keberlanjutan Usahatani Kopi Arabika Di Provinsi Bali. SOCA: Jurnal Sosial, Ekonomi Pertanian, 14(1), 158–168. https://doi.org/10.24843/soca.2020.v14.i01.p13
Dewi, I. A. N. U., & Yuliarmi, N. N. (2017). Pengaruh Modal, Tenaga Kerja dan Luas Lahan Terhadap Jumlah Produksi Kopi Arabika Kecamatan Kintamani Kabupaten Bangli. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 6(6), 1127–1156. https://ojs.unud.ac.id/index.php/eep/issue/view/2298
Efu, A., & Simamora, T. (2021). Karakteristik Peternak dan Dukungan Penyuluhan dalam Mendukung Kemampuan Manajerial Beternak Sapi Potong di Desa Oepuah Utara. Agrimor, 6(1), 22–26. https://doi.org/10.32938/ag.v6i1.1229
Fithriyyah, D., Wulandari, E., & Sendjaja, T. P. (2020). Potensi Komoditas Kopi Dalam Perekonomian Daerah Di Kecamatan Pangalengan Kabupaten Bandung Potentials Of Coffee Commodity In The Regional Economy In Pangalengan Sub District, Bandung District. Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 6(2), 700–714. https://doi.org/10.25157/ma.v6i2.3408
Gultom, L. S., & Putra, H. P. (2019). Analisis Tingkat Efesiensi Usahatani Kopi Arabika (Coffea arabica L.) Desa: Lae Hole, Kecamatan Parbuluan, Kabupaten Dairi Provinsi Sumatera Utara. Jurnal Agrotekda, 3(2), 66–73.
Kumaladevi, M. A., & Sunaryanto, L. T. (2019). Pengaruh Karakteristik Sosial Ekonomi Terhadap Pendapatan Petani Kopi Di Desa Bageng Kecamatan Gembong Kabupaten Pati. AGRINESIA: Jurnal Ilmiah, 4(1), 56–64. http://ejurnal.ung.ac.id/index.php/AGR/article/view/9759
Lehmann, N., Finger, R., Klein, T., & Calanca, P. (2013). Sample Size Requirements for Assessing Statistical Moments of Simulated Crop Yield Distributions. Agriculture (Switzerland), 3(2), 210–220. https://doi.org/10.3390/agriculture3020210
Nainggolan, H. L., Ginting, A., Tampubolon, J., Aritonang, J., & Hutagalung, M. (2019). Dampak Erupsi Sinabung Terhadap Kondisi Sosial Ekonomi Petani Hortikultura di Kecamatan Simpang Empat Kabupaten Karo. Sosiohumaniora, 21(3), 287–295. https://doi.org/10.24198/sosiohumaniora.v21i3.22382
Nubatonis, A. (2016). Analisis Pendapatan Usahatani Sawi di Desa Humusu Oekolo Kecamatan Insana Utara Kabupaten Timor Tengah Utara. Agrimor -Jurnal Agribisnis Lahan Kering, 1(1), 1–2. https://doi.org/10.35726/jp.v26i2.532
Nuhdijati, D. E., Sutanto, A., Sumanto, B., & Widyasunu, P. (2020). Income of Robusta Coffee Farming on The Western Slope Of Mount Slamet Of Banyumas Regency Based On Land Area Levels. Agrisocionomics: Jurnal Sosial Ekonomi Pertanian, 4(2), 266–273. https://doi.org/10.14710/agrisocionomics.v4i2.6319
Nurdiani, N. (2014). Teknik Sampling Snowball Dalam Penelitian Lapangan. ComTech: Computer, Mathematics and Engineering Applications, 5(2), 1110. https://doi.org/10.21512/comtech.v5i2.2427
Pradnyani, C. I. A. S., & Indrajaya, I. G. B. (2014). Analisis Skala Ekonomi dan Efisiensi Pada Usaha Perkebunan Kakao di Kecamatan Abiansemal Kabupaten Badung. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 3(9), 403–412.
Prihadi, B. (2010). Pengukuran Respon Estetik Siswa Dengan Semantic Diffrential. Imaji, 8(2), 117–132.
Rofi, A. (2018). Strategi Peningkatan Pendapatan Petani Kopi di Desa Boafeo Kecamatan Maukaro Kabupaten Ende NTT. Majalah Geografi Indonesia, 32(1), 77–83. https://doi.org/10.22146/mgi.33424
Septiani, B. A., & Kawuryan, I. S. S. (2021). Analisa Penyebab Turunnya Produksi Kopi Robusta Kabupaten Temanggung. EKUITAS (Jurnal Ekonomi Dan Keuangan), 5(3), 365–388. https://doi.org/10.24034/j25485024.y2021.v5.i3.4612
Setiawan, N. (2007). Penentuan Ukuran Sampel Memakai Rumus Slovin dan Tabel Krejcie-Morgan: Telaah Konsep dan Aplikasinya. Diskusi Ilmiah Jurusan Sosial Ekonomi Fakultas Peternakan Unpad., November, 1–16. http://pustaka.unpad.ac.id,,
Sitanggang, J. T. ., & Sembiring, S. A. (2013). Pengembangan Potensi Kopi Sebagai Komoditas Unggulan Kawasan Agropolitan Kabupaten Dairi. Jurnal Ekonomi Dan Keuangan, 1(6), 33–48.
https://media.neliti.com/media/publications/14748-ID-pengembangan-potensi-kopi-sebagai-komoditas-unggulan-kawasan-agropolitan-kabupat.
Suárez, A. E., Gutiérrez-Montes, I., Ortiz-Morea, F. A., Suárez, J. C., Rienzo, J. Di, & Casanoves, F. (2022). Contribution of Livelihoods to The Well-Being of Coffee-Growing Households in Southern Colombia: A Structural Equation Modeling Approach. Sustainability (Switzerland), 14(2), 1–16. https://doi.org/10.3390/su14020743
Sudarko, & Ridjal, J. A. (2016). Peningkatan Motivasi Petani Kopi Rakyat Dalam Diversifikasi Pengolahan Produk Primer Dan Sekunder Kopi Dengan Pendekatan Agribisnis Di Kabupaten Jember (Improving Motivation Of Smallholders Coffee Farmers In Diversification Postharvest Sector For Primer A. Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science), 14(2), 192–198. https://doi.org/10.32528/agr.v14i2.433
Sugiyono. (2018). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. (2nd ed.). CV. Alfabeta.
Susanti, A., Soemitro, R. A. A., Suprayitno, H., & Ratnasari, V. (2019). Searching The Appropriate Minimum Sample Size Calculation Method for Commuter Train Passenger Travel Behavior Survey. Journal of Infrastructure & Facility Asset Management, 1(1), 47–60. https://doi.org/10.12962/jifam.v1i1.5232
Syafii, I., Subagiarta, I. W., & Yunitasari, D. (2017). Analisis Faktor-Faktor yang Mempengaruhi Pendapatan Petani Kopi Rakyat di Desa Manggisan Kecamatan Tanggul Kabupaten Jember (Analysis of Factors That Affect Smallholder’s Coffee Farmers Income In The Village of Manggisan Tanggul Regency Subdistrict of Jem. Ekuilibrium, 2(1), 24–30.
Syakir, M., & Surmaini, E. (2017). Perubahan Iklim Dalam Konteks Sistem Produksi Dan Pengembangan Kopi Di Indonesia (Climate Change in the Contex of Production System and Coffee Development in Indonesia). Jurnal Penelitian Dan Pengembangan Pertanian, 36(2), 77–90. https://doi.org/10.21082/jp3.v36n2.2017.p77-90
Tania, R., Widjaya, S., & Suryani, A. (2019). Usahatani, Pendapatan dan Kesejahteraan Petani Kopi di Lampung Barat (Farming, Income and Welfare of Coffee Farmers in Gunung Terang Village, Air Hitam Subdistrict of West Lampung Regency). Jurnal Ilmu-Ilmu Agribisnis, 7(2), 149–156. https://doi.org/10.23960/jiia.v7i2.149-156
Thamrin, S. (2014). Faktor-Faktor Yang Mempengaruhi Produksi Usahatani Kopi Arabika Di Kabupaten Enrekang Sulawesi Selatan (Factors Affecting The Production Of Arabica Coffee Farming At Enrenkang South Sulawesi. AGRIC, 26(1), 1–6.
Widayat, H. P., Anhar, A., & Baihaqi, A. (2015). Dampak Perubahan Iklim Terhadap Produksi, Kualitas Hasil Dan Pendapatan Petani Kopi Arabika Di Aceh Tengah. Jurnal Agrisep Unsyiah, 16(2), 8–16.
Yusmel, M. R., Afrianto, E., & Fikriman. (2019). Faktor-Faktor Sosial Ekonomi Yang Mempengaruhi Keberhasilan Produktivitas Petani Padi Sawah Di Desa Seling Kecamatan Tabir Kabupaten Merangin (Social Economic Factors That Affect The Success Of Productivity Of Farmers In Seling Village, Tabir District Mer. JAS (Jurnal Agri Sains), 3(1), 1–5. https://doi.org/10.36355/jas.v3i1.265
Zakaria, A., Aditiawati, P., & Rosmiati, M. (2017). Strategi Pengembangan Usaha Tani Kopi Arabika (Kasus Pada Petani Kopi di Desa Suntenjayakecamatan Lembang Kabupaten Bandung Barat, Provinsi Jawa Barat)/ A Development Strategy of Arabica Coffe (A Case Study on Coffe farmers in Suntenjaya Village, Lembang . Jurnal Sosioteknologi, 16(3), 325–339. https://doi.org/10.5614/sostek.itbj.2017.16.3.7
Andriaty, E., & Setyorini, E. (2012). Ketersediaan Sumber Informasi Teknologi Pertanian di Beberapa Kabupaten di Jawa mor(Availability of Agricultural Technology Information Source at Several Districts in Java). Jurnal Perpustakaan Pertanian, 21(1), 30–35. https://core.ac.uk/download/pdf/300059131.
Apriani, M., Rachmina, D., & Rifin, A. (2018). Pengaruh Tingkat Penerapan Teknologi Pengelolaan Tanaman Terpadu (PTT) Terhadap Efisiensi Teknis Usahatani Padi. Jurnal Agribisnis Indonesia, 6(2), 121–132. https://doi.org/10.29244/jai.2018.6.2.121-132
Bangun, R. H. (2020). Analisis Perwilayahan Komoditas dan Kontribusi Kopi Arabika Terhadap Pembangunan Wilayah Kabupaten Tapanuli Utara (Commodity Area Analysis and Contribution of Arabica Coffee to Regional Development in North Tapanuli Regency). Jurnal Agriuma, 2(1), 1–10. http://ojs.uma.ac.id/index.php/agriuma
BPS. (2020). Kabupaten Toba Samosir Dalam Angka (Toba Samosir Regency in Figure). In Badan Pusat Statistik Kabupaten Toba Samosir: Vol. (Issue).
BPS. (2021). Kecamatan Tampahan Dalam Angka. In Badan Pusat Statistik Kabupaten Toba Samosir: Vol. (Issue).
Daini, R., Iskandar, & Mastura. (2020). Pengaruh Modal Dan Luas Lahan Terhadap Pendapatan Petani Kopi Di Desa Lewa Jadi, Kecamatan Bandar, Kabupaten Bener Meriah (The Effect Of Capital And Land Area On Income Of Coffee Farmers In Lewa Jadi Village, Bandar District, Bener Meriah Regency). J-ISCAN: Journal of Islamic Accounting Research, 2(2), 136–157
Dewi, I. A. L., & Sudarma, I. M. (2020). Faktor-Faktor Pendukung Keberlanjutan Usahatani Kopi Arabika Di Provinsi Bali. SOCA: Jurnal Sosial, Ekonomi Pertanian, 14(1), 158–168. https://doi.org/10.24843/soca.2020.v14.i01.p13
Dewi, I. A. N. U., & Yuliarmi, N. N. (2017). Pengaruh Modal, Tenaga Kerja dan Luas Lahan Terhadap Jumlah Produksi Kopi Arabika Kecamatan Kintamani Kabupaten Bangli. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 6(6), 1127–1156. https://ojs.unud.ac.id/index.php/eep/issue/view/2298
Efu, A., & Simamora, T. (2021). Karakteristik Peternak dan Dukungan Penyuluhan dalam Mendukung Kemampuan Manajerial Beternak Sapi Potong di Desa Oepuah Utara. Agrimor, 6(1), 22–26. https://doi.org/10.32938/ag.v6i1.1229
Fithriyyah, D., Wulandari, E., & Sendjaja, T. P. (2020). Potensi Komoditas Kopi Dalam Perekonomian Daerah Di Kecamatan Pangalengan Kabupaten Bandung Potentials Of Coffee Commodity In The Regional Economy In Pangalengan Sub District, Bandung District. Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis, 6(2), 700–714. https://doi.org/10.25157/ma.v6i2.3408
Gultom, L. S., & Putra, H. P. (2019). Analisis Tingkat Efesiensi Usahatani Kopi Arabika (Coffea arabica L.) Desa: Lae Hole, Kecamatan Parbuluan, Kabupaten Dairi Provinsi Sumatera Utara. Jurnal Agrotekda, 3(2), 66–73.
Kumaladevi, M. A., & Sunaryanto, L. T. (2019). Pengaruh Karakteristik Sosial Ekonomi Terhadap Pendapatan Petani Kopi Di Desa Bageng Kecamatan Gembong Kabupaten Pati. AGRINESIA: Jurnal Ilmiah, 4(1), 56–64. http://ejurnal.ung.ac.id/index.php/AGR/article/view/9759
Lehmann, N., Finger, R., Klein, T., & Calanca, P. (2013). Sample Size Requirements for Assessing Statistical Moments of Simulated Crop Yield Distributions. Agriculture (Switzerland), 3(2), 210–220. https://doi.org/10.3390/agriculture3020210
Nainggolan, H. L., Ginting, A., Tampubolon, J., Aritonang, J., & Hutagalung, M. (2019). Dampak Erupsi Sinabung Terhadap Kondisi Sosial Ekonomi Petani Hortikultura di Kecamatan Simpang Empat Kabupaten Karo. Sosiohumaniora, 21(3), 287–295. https://doi.org/10.24198/sosiohumaniora.v21i3.22382
Nubatonis, A. (2016). Analisis Pendapatan Usahatani Sawi di Desa Humusu Oekolo Kecamatan Insana Utara Kabupaten Timor Tengah Utara. Agrimor -Jurnal Agribisnis Lahan Kering, 1(1), 1–2. https://doi.org/10.35726/jp.v26i2.532
Nuhdijati, D. E., Sutanto, A., Sumanto, B., & Widyasunu, P. (2020). Income of Robusta Coffee Farming on The Western Slope Of Mount Slamet Of Banyumas Regency Based On Land Area Levels. Agrisocionomics: Jurnal Sosial Ekonomi Pertanian, 4(2), 266–273. https://doi.org/10.14710/agrisocionomics.v4i2.6319
Nurdiani, N. (2014). Teknik Sampling Snowball Dalam Penelitian Lapangan. ComTech: Computer, Mathematics and Engineering Applications, 5(2), 1110. https://doi.org/10.21512/comtech.v5i2.2427
Pradnyani, C. I. A. S., & Indrajaya, I. G. B. (2014). Analisis Skala Ekonomi dan Efisiensi Pada Usaha Perkebunan Kakao di Kecamatan Abiansemal Kabupaten Badung. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 3(9), 403–412.
Prihadi, B. (2010). Pengukuran Respon Estetik Siswa Dengan Semantic Diffrential. Imaji, 8(2), 117–132.
Rofi, A. (2018). Strategi Peningkatan Pendapatan Petani Kopi di Desa Boafeo Kecamatan Maukaro Kabupaten Ende NTT. Majalah Geografi Indonesia, 32(1), 77–83. https://doi.org/10.22146/mgi.33424
Septiani, B. A., & Kawuryan, I. S. S. (2021). Analisa Penyebab Turunnya Produksi Kopi Robusta Kabupaten Temanggung. EKUITAS (Jurnal Ekonomi Dan Keuangan), 5(3), 365–388. https://doi.org/10.24034/j25485024.y2021.v5.i3.4612
Setiawan, N. (2007). Penentuan Ukuran Sampel Memakai Rumus Slovin dan Tabel Krejcie-Morgan: Telaah Konsep dan Aplikasinya. Diskusi Ilmiah Jurusan Sosial Ekonomi Fakultas Peternakan Unpad., November, 1–16. http://pustaka.unpad.ac.id,,
Sitanggang, J. T. ., & Sembiring, S. A. (2013). Pengembangan Potensi Kopi Sebagai Komoditas Unggulan Kawasan Agropolitan Kabupaten Dairi. Jurnal Ekonomi Dan Keuangan, 1(6), 33–48.
https://media.neliti.com/media/publications/14748-ID-pengembangan-potensi-kopi-sebagai-komoditas-unggulan-kawasan-agropolitan-kabupat.
Suárez, A. E., Gutiérrez-Montes, I., Ortiz-Morea, F. A., Suárez, J. C., Rienzo, J. Di, & Casanoves, F. (2022). Contribution of Livelihoods to The Well-Being of Coffee-Growing Households in Southern Colombia: A Structural Equation Modeling Approach. Sustainability (Switzerland), 14(2), 1–16. https://doi.org/10.3390/su14020743
Sudarko, & Ridjal, J. A. (2016). Peningkatan Motivasi Petani Kopi Rakyat Dalam Diversifikasi Pengolahan Produk Primer Dan Sekunder Kopi Dengan Pendekatan Agribisnis Di Kabupaten Jember (Improving Motivation Of Smallholders Coffee Farmers In Diversification Postharvest Sector For Primer A. Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science), 14(2), 192–198. https://doi.org/10.32528/agr.v14i2.433
Sugiyono. (2018). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. (2nd ed.). CV. Alfabeta.
Susanti, A., Soemitro, R. A. A., Suprayitno, H., & Ratnasari, V. (2019). Searching The Appropriate Minimum Sample Size Calculation Method for Commuter Train Passenger Travel Behavior Survey. Journal of Infrastructure & Facility Asset Management, 1(1), 47–60. https://doi.org/10.12962/jifam.v1i1.5232
Syafii, I., Subagiarta, I. W., & Yunitasari, D. (2017). Analisis Faktor-Faktor yang Mempengaruhi Pendapatan Petani Kopi Rakyat di Desa Manggisan Kecamatan Tanggul Kabupaten Jember (Analysis of Factors That Affect Smallholder’s Coffee Farmers Income In The Village of Manggisan Tanggul Regency Subdistrict of Jem. Ekuilibrium, 2(1), 24–30.
Syakir, M., & Surmaini, E. (2017). Perubahan Iklim Dalam Konteks Sistem Produksi Dan Pengembangan Kopi Di Indonesia (Climate Change in the Contex of Production System and Coffee Development in Indonesia). Jurnal Penelitian Dan Pengembangan Pertanian, 36(2), 77–90. https://doi.org/10.21082/jp3.v36n2.2017.p77-90
Tania, R., Widjaya, S., & Suryani, A. (2019). Usahatani, Pendapatan dan Kesejahteraan Petani Kopi di Lampung Barat (Farming, Income and Welfare of Coffee Farmers in Gunung Terang Village, Air Hitam Subdistrict of West Lampung Regency). Jurnal Ilmu-Ilmu Agribisnis, 7(2), 149–156. https://doi.org/10.23960/jiia.v7i2.149-156
Thamrin, S. (2014). Faktor-Faktor Yang Mempengaruhi Produksi Usahatani Kopi Arabika Di Kabupaten Enrekang Sulawesi Selatan (Factors Affecting The Production Of Arabica Coffee Farming At Enrenkang South Sulawesi. AGRIC, 26(1), 1–6.
Widayat, H. P., Anhar, A., & Baihaqi, A. (2015). Dampak Perubahan Iklim Terhadap Produksi, Kualitas Hasil Dan Pendapatan Petani Kopi Arabika Di Aceh Tengah. Jurnal Agrisep Unsyiah, 16(2), 8–16.
Yusmel, M. R., Afrianto, E., & Fikriman. (2019). Faktor-Faktor Sosial Ekonomi Yang Mempengaruhi Keberhasilan Produktivitas Petani Padi Sawah Di Desa Seling Kecamatan Tabir Kabupaten Merangin (Social Economic Factors That Affect The Success Of Productivity Of Farmers In Seling Village, Tabir District Mer. JAS (Jurnal Agri Sains), 3(1), 1–5. https://doi.org/10.36355/jas.v3i1.265
Zakaria, A., Aditiawati, P., & Rosmiati, M. (2017). Strategi Pengembangan Usaha Tani Kopi Arabika (Kasus Pada Petani Kopi di Desa Suntenjayakecamatan Lembang Kabupaten Bandung Barat, Provinsi Jawa Barat)/ A Development Strategy of Arabica Coffe (A Case Study on Coffe farmers in Suntenjaya Village, Lembang . Jurnal Sosioteknologi, 16(3), 325–339. https://doi.org/10.5614/sostek.itbj.2017.16.3.7
Published
2024-04-30
How to Cite
Nainggolan, H. (2024). Analyze of Income of Coffee Farming And The Factors Driving And Inhibiting The Management of Coffee Farming In District of Toba Samosir. AGRIMOR, 9(2), 92-100. https://doi.org/https://doi.org/10.32938/ag.v9i2.2294
Section
Original research article
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
The journal is committed to free-open access that does not charge readers or their institutions for access. Readers are entitled to read, download, copy, distribute, print, search, or link to the full texts of articles, as long as not for commercial purposes. The license type is CC BY-NC 4.0.
